Campers are served 3 delicious meals each day, as well as a snack in the evening.  Our menu is designed to meet the nutritional needs of growing, active campers.  Our kitchen is run by a Food Service Manager with extensive experience in operating a camp kitchen.  We pride ourselves in trying whenever possible to make food from scratch and to use as little pre-packaged food items as possible.

View pictures of the dining hall here.

Meals are an important part of camp:  it is a time for a cabin to sit down together and share stories with one another.  All of our meals are done “family-style”, where campers eat with their cabins for the entire meal.  Campers help with setting and clearing their table, and bringing food back and forth from the good food window.

At the end of every meal we have a set of announcements, which help prepare campers for the rest of their day.  More often than not, skits, songs and interesting characters will make appearances during the announcements as well!

Typical Menu Items (there are always alternative options for those with dietary restrictions)

Breakfast
Cold cereal, Juice, Milk and Fruit (at every Breakfast)
Yogurt
Muffins
Bagels
CQE McMuffins
Breakfast burritos
Coffee Cake
Banana Bread
Pancakes and Sausage/Bacon
French Toast
Oatmeal

Lunch
Grilled Cheese and Tomato Soup
Buffalo Chicken Wraps
Chicken Caesar Wraps
Make-your-own sandwiches
Perogies
Hot Dogs
Chicken Burgers
Pasta Salad

Dinner
Salad (at every dinner)
Lasagna
Chicken Parmesan
Burgers
Stir-fry
Spaghetti
Pizza
Tacos
Pork Chops
Fajitas
Sheppard’s Pie
                                                                                
Dessert and Snack
Oatmeal Bars
Cookies (of many flavours)
Pretzels
Fruit
Jello
Pudding
Brownies
Poo-balls (more appetizing than the name suggests!)